Lee’s Thai Foods Menu (Update 2025)
Welcome to Lee’s Thai Foods, a delightful haven for noodle enthusiasts nestled in Eugene, Oregon. Specializing in authentic Thai flavors, Lee’s offers a diverse menu that tantalizes your taste buds with an array of noodle dishes crafted from fresh, quality ingredients.
Enjoy the convenience of takeout or dine in their inviting, wheelchair accessible space with outdoor seating perfect for sunny days. Families will appreciate the kid-friendly atmosphere and the option for catering to special events.
Highlights include their famous traditional pad Thai and zesty tom yum soup, acclaimed for their rich flavors and generous portions. As you enjoy your meal, take advantage of the Happy Hour specials and unwind with a refreshing drink. Lee’s Thai Foods is not just a meal; it’s a culinary experience that captures the essence of Thai culture.
Noodles
Pad Thai Noodles
Thin rice noodles with egg. Topped with bean sprouts, green onions, and a slice of lime. Served with peanut sauce.
Pad Siew Noodles
Stirfried thick rice noodles with onion, carrot, and broccoli.
Thai Fried Rice
Fried rice with egg, onion, carrot and broccoli. Topped with white pepper, slices of cucumber and tomato.
Spicy Fried Rice
Fried rice with onion, carrot, bell pepper, broccoli, and basil. Topped with white pepper, slices of cucumber and tomato.
Fried Rice
Curry and Soup
Red Curry
Spicy. Bell peppers, bamboo shoots, green bean and basil in coconut milk.
Green Curry
Bell pepper, eggplant, bamboo shoots, green beans, and basil in coconut milk.
Pad Ped
Stirfried bamboo shoot, eggplant, bell pepper, onion, carrot, and basil in red chili paste. Topped with green onions.
Garlic And Black Pepper
Fresh garlic, black pepper, broccoli, carrot, onion, mushroom, and celery. Topped with fried garlic.